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Analog Dial Cooking and Oven Thermometers, Acu-Rite, Chaney
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Analog Dial Cooking and Oven Thermometers
| We've got analog dial type instant read and continuous read meat thermometers, and oven thermometers. |
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The Taylor 5990 NSF Certified Five-Star Commercial Meat Thermometer ensures that the meat or poultry that you're cooking has reached the proper temperature or doneness level. This NSF® Certified analog instrument features tough, corrosion-resistant stainless steel construction and a measuring range of 110°F to 216°F. On the dial are indicated, boldly and in distinctive colors, four USDA recommended minimum internal temperatures for a variety of meats at specific doneness levels. | | The Taylor 501 NSF Certified Connoisseur Series Instant Read Thermometer can show you the internal temperature of both hot and cold foods in a matter of seconds. This precision analog instrument features tough, corrosion-resistant stainless steel construction and a measuring range of 20°F to 220°F. The Taylor #501 thermometer comes with a handy pocket sheath for transportation and storage. |
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Rugged and accurate, the Taylor 502 NSF Certified Connoisseur Series Meat Thermometer ensures that the meat or poultry that you're cooking has reached the proper temperature or doneness level. This precision analog instrument features tough, corrosion-resistant stainless steel construction and a measuring range of 120°F to 200°F. It also has a unique dual pointer that indicates the internal meat temperature at one end and the corresponding doneness level at the other for a variety of popular meats. | | Rugged and accurate, the Taylor 503 Connoisseur Series Oven Thermometer tells you how hot it is in your oven, or in a particular area of your oven. This precision analog instrument features tough, corrosion-resistant stainless steel construction and a measuring range of 150°F to 600°F. Three-way mounting--hanger, stand, or clip--allows for convenient placement of the Taylor 503, even in crowded ovens. |
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The Taylor 506 NSF Certified Connoisseur Series Hot Beverage Thermometer not only shows you the temperature of your beverages, it is also ideal for use when frothing milk. This precision analog instrument features tough, corrosion-resistant stainless steel construction and a measuring range of 120°F to 180°F. The "prime frothing" zone of 140°F to 160°F is highlighted on the dial. On the stem of the 506 is a clip that attaches to the side of the beverage container and allows the stem to extend into the hot beverage. | | The Taylor 509 NSF Certified Connoisseur Series Candy / Deep Fry Thermometer ensures that the candy that you're cooking or the oil you are using for deep frying has reached the proper temperature. This precision analog instrument features tough, corrosion-resistant stainless steel construction and a measuring range of 100°F to 400°F. On the stem of the 509 is a clip that attaches to the side of the pan and allows you to extend the stem an appropriate distance into the pan. |
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The Maverick ST-01 NSF Certified Surface Thermometer tells you exactly how hot your pan or grill surface is. Preheating to the proper temperature helps to retain the flavor of the food and sear in the juices without burning the food. Just place the ST-01 in the pan or put it on the grill, use tongs to remove it, and let it cool to use it again. The ST-01 features tough stainless steel construction and a wide measuring range of 150°F to 700°F. | | The Acu-Rite 00708 Poultry Thermometer lets you check the internal temperature of cooked chicken, turkey, duck, and goose to ensure that it has reached the USDA recommended 180°F. Designed for use in conventional ovens and barbeque grills, the 00708 is extremely compact. Its dial is only 1 inch in diameter, so Acu-Rite also calls it the 00708 Poultry Button. |
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Optimized for steaks, chops, and similar cuts, the Acu-Rite 00709 NSF Certified Steak Thermometer lets you check the internal temperature of a variety of cooked meats to ensure that they have reached their USDA recommended temperature of 145°F, 160°F, or 170°F. Designed for use in conventional ovens and barbeque grills, the 00709 is extremely compact. Its dial is only 1 inch in diameter, so Acu-Rite also calls it the 00709 Steak Button. | ||
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